Top 7 Most Fancy Vegetables
Here is a list of the top seven most fancy vegetables as determined by users of the Internet. Feel free to vote for these or other vegetables by clicking the button below.
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#1 Egg Plant
Egg Plant is voted the first most fancy vegetables with 338 votes.
Egg Plant
Solanum ovigerum DunalSolanum trongum Poir. and see text Eggplant (Solanum melongena) is a plant species in the nightshade family Solanaceae grown for its often purple edible fruit. Although eggplant is the common name in the United States, in British English, it is called aubergine, and in South Asia and South Africa, brinjal.The spongy, absorbent fruit of the plant is widely used in cooking in many different cuisines, and is often considered a vegetable, even though it is a berry by botanical definition.
#2 Potato
Potato is voted the second most fancy vegetables with 213 votes.
Potato
The potato is a starchy, tuberous crop from the perennial nightshade Solanum tuberosum. In many contexts, potato refers to the edible tuber, but it can also refer to the plant itself. Common or slang terms include tater and spud.
#3 Peppers
Peppers is voted the third most fancy vegetables with 204 votes.
Peppers
Pepper or peppers may refer to: The genus Piper of the pepper family (Piperaceae), including for example: The genus Capsicum of the nightshade family (Solanaceae), including for example: The genus Pimenta of the myrtle family (Myrtaceae), including for example: Other plants known as peppers: .
#4 Onion
Onion is voted the fourth most fancy vegetables with 195 votes.
Onion
The onion (Allium cepa L., from Latin cepa "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. Its close relatives include the garlic, leek, chive, and Chinese onion.This genus also contains several other species variously referred to as onions and cultivated for food, such as the Japanese bunching onion (Allium fistulosum), the tree onion (A. ×proliferum), and the Canada onion (Allium canadense). The name "wild onion" is applied to a number of Allium species, but A.
#5 Soy Beans
Soy Beans is voted the fifth most fancy vegetables with 189 votes.
Soy Beans
The soybean (Glycine max), or soya bean, is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Fat-free (defatted) soybean meal is a significant and cheap source of protein for animal feeds and many packaged meals. For example, soybean products, such as textured vegetable protein (TVP), are ingredients in many meat and dairy substitutes.
#6 Tomato
Tomato is voted the sixth most fancy vegetables with 188 votes.
Tomato
Lycopersicon lycopersicum (L.) H. Karst.Lycopersicon esculentum Mill.The tomato (see pronunciation) is the edible, often red, berry of the nightshade Solanum lycopersicum, commonly known as a tomato plant. The species originated in western South America.
#7 Lemon Grass
Lemon Grass is voted the seventh most fancy vegetables with 187 votes.
Lemon Grass
Cymbopogon, better known as lemongrass, is a genus of Asian, African, Australian, and tropical island plants in the grass family.Some species (particularly Cymbopogon citratus) are commonly cultivated as culinary and medicinal herbs because of their scent, resembling that of lemons (Citrus limon). Common names include lemon grass, barbed wire grass, silky heads, citronella grass, cha de Dartigalongue, fever grass, tanglad, hierba Luisa, or gavati chahapati, amongst many others. Lemongrass is widely used as a culinary herb in Asian cuisines and also as a medicinal herb in India.