Top 7 Most Fast Common Recipes
Here is a list of the top seven most fast common recipes as determined by users of the Internet. Feel free to vote for these or other common recipes by clicking the button below.
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#1 Mixed Drink, Tom Collins
Mixed Drink, Tom Collins is voted the first most fast common recipes with 141 votes.
Mixed Drink, Tom Collins
YIELDS: 1 Serving METHOD: 1. In a tall glass stir together the lemon juice and superfine sugar until the sugar is dissolved, add the gin and ice cubes to fill the glass and stir the drink well. 2.
#2 Apple Brown Betty
Apple Brown Betty is voted the second most fast common recipes with 140 votes.
Apple Brown Betty
YIELD: 6 Servings EACH PORTION: 3/4 Cup PAN SIZE: 9x9" Baking Dish TEMPERATURE: 350° F. Oven METHOD: 1 Combine the bread crumbs, sugar, cinnamon, and nutmeg. Cut in the butter.
#3 Salad, Waldorf
Salad, Waldorf is voted the third most fast common recipes with 131 votes.
Salad, Waldorf
YIELD: 3 Servings METHOD: 1 Mix all of the ingredients together. 2 Chill until ready to serve..
#4 Sandwich, Tuna Salad, On Whole Wheat
Sandwich, Tuna Salad, On Whole Wheat is voted the fourth most fast common recipes with 120 votes.
Sandwich, Tuna Salad, On Whole Wheat
YIELD: 1 Sandwich METHOD: Make the tuna salad according to the recipe instructions. Spread the mayonnaise on the two slices of bread. Spread the tuna salad on one slice of bread.
#5 Cake, Chocolate W/vanilla Icing
Cake, Chocolate W/vanilla Icing is voted the fifth most fast common recipes with 120 votes.
Cake, Chocolate W/vanilla Icing
YIELD: 12 Servings EACH PORTION: 1 Slice PAN SIZE: 10x15" Jelly Roll Pan TEMPERATURE: 350° F. Oven METHOD: Chocolate Cake: Grease and flour a 10x15" jelly roll pan. In a large bowl, sift together flour, sugar, baking soda, cinnamon, and salt.
#6 Sauce, Bechamel
Sauce, Bechamel is voted the sixth most fast common recipes with 118 votes.
Sauce, Bechamel
YIELD: 4 Servings EACH PORTION: ¼ Cup METHOD: Slowly melt the butter in a saucepan. Gradually add the flour, stirring constantly. Slowly add the chicken broth, salt and pepper, stirring constantly.
#7 Crisp, Apricot
Crisp, Apricot is voted the seventh most fast common recipes with 117 votes.
Crisp, Apricot
YIELD: 9 Servings EACH PORTION: 3x3" Each PAN SIZE: 9x9" Baking Dish TEMPERATURE: 350° F. Oven METHOD: 1 Combine the flour, sugar and cinnamon. Cut in the margarine.