Top 7 Most Nutritious Common Recipes
Here is a list of the top seven most nutritious common recipes as determined by users of the Internet. Feel free to vote for these or other common recipes by clicking the button below.
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#1 Bread, Pumpkin
Bread, Pumpkin is voted the first most nutritious common recipes with 243 votes.
Bread, Pumpkin
YIELDS: 20 Servings PAN SIZE: Two Loaf Pan TEMPERATURE: 350° F Oven METHOD: 1. Preheat oven to 350° F. Grease two loaf pans.
#2 Apple Brown Betty
Apple Brown Betty is voted the second most nutritious common recipes with 227 votes.
Apple Brown Betty
YIELD: 6 Servings EACH PORTION: 3/4 Cup PAN SIZE: 9x9" Baking Dish TEMPERATURE: 350° F. Oven METHOD: 1 Combine the bread crumbs, sugar, cinnamon, and nutmeg. Cut in the butter.
#3 Pudding, Bread
Pudding, Bread is voted the third most nutritious common recipes with 224 votes.
Pudding, Bread
YIELDS: 6 Servings PAN SIZE: 2 Quart Baking Dish TEMPERATURE: 375° F. Oven METHOD: 1. Heat oven to 375° F.
#4 Cake, Chocolate, W/fluffy White Icing
Cake, Chocolate, W/fluffy White Icing is voted the fourth most nutritious common recipes with 214 votes.
Cake, Chocolate, W/fluffy White Icing
YIELD: 12 Servings EACH PORTION: 1 Slice PAN SIZE: 10x15" Jelly Roll Pan TEMPERATURE: 350° F. Oven METHOD: Chocolate Cake: Grease and flour a 10x15" jelly roll pan. In a large bowl, sift together flour, sugar, baking soda, cinnamon, and salt.
#5 Sandwich, Corned Beef & Swiss, On Rye
Sandwich, Corned Beef & Swiss, On Rye is voted the fifth most nutritious common recipes with 208 votes.
Sandwich, Corned Beef & Swiss, On Rye
SOURCH: ESHA Research YIELD: 1 Sandwich METHOD: Spread the mayonnaise on one slice of bread. Spread the mustard on the other slice of bread. Layer the cheese and corned beef between the slices of bread.
#6 Apricots, Candied
Apricots, Candied is voted the sixth most nutritious common recipes with 207 votes.
Apricots, Candied
SOURCE: ESHA Researcg YIELD: 30 Pieces EACH PORTION: 1 Piece METHOD: In large bowl, mix together 4qts water and baking soda. Add fruit. Soak for 10 minutes, then drain.
#7 Pie, Lemon Chiffon
Pie, Lemon Chiffon is voted the seventh most nutritious common recipes with 204 votes.
Pie, Lemon Chiffon
YIELD: 1 Pie, 8 Servings EACH PORTION: 1 Slice PAN SIZE: 9" Pie Plate METHOD: Mix gelatin and cold water. Set aside. Separate eggs.